skillet suppers

This is the opener to a story I styled for Cottage Life’s current fall issue. Easy and delicious recipes (by Jane Rodmell) for the cold breezy nights we’re getting these days. The next issue will include a food feature I’ve written as well as styled. Stay tuned, as I’ll post the recipes too. Hint: they’re chocolatey and fun.

cast-iron-cooking

photos by Jim Norton

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