open drawers #2
where: a photography studio, Toronto
what I’d cook for snacks if I was there now: spicy chipotle guacamole or pico de gallo dips (to go with their organic nacho chips) or anything with a few arugala leaves, double-smoked bacon, chorizo sausage or melty cheesey (to top the their crackers or baguette slices). Snacks count in the studio, or else you risk wanting to eat “the prop”s before their time.
The cookies? no explanation….COFFEEEEE